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Lovely, crispy, sweet and savoury. Also really easy. Ingredients For the prawns 450g king prawns, peeled and deveined 4 egg whites ¼ tsp...

My favourite thing from the chinese and it's getting so expensive so I was determined to master at home. First bits went brown...

In a week of frying thngs, we also did prawns. They were definitely better than the frozen kind, not as good as a resturant. Drizzled...

Think Chinese paella. A much superior version of special fried rice. This recipe needed a bit of research as I liked the concept but...

The quest continues for the perfect Chinese prawns. This recipe is one of the easier ones, despite the double cook, as it uses fewer...

I am searching for the ultimate mayo sauce that comes with crispy prawns in Chinese restaurants. This is close. Ingredients 1/4 cup...

Baked rather than fried or grilled for ease. When you make them yourself you get a lot more meat on them! Ingredients 1/3 cup hoisin...

Yes, yes and thrice yes, believe in the power of custard powder! Just make sure it's the original. Ingredients The prawns King Prawns...

I cannot explain how good these are. Just like the take away! MSG is optional but it really is a great flavour enhancer. Ingredients...