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Xinxim
Pronounced Zinzim - a traditional Brazilian curry and apparently Pele's favourite dish. It's a combination of chicken and crayfish tails...
Sep 28, 2020


Coconut Shrimp Curry
An easy basic curry with enough spices to feel homemade but enough ease for week nights. Ingredients Prawn marinade: 1 tsp garam masala...
Aug 7, 2020


Ginger Garlic Prawn Fried Rice
When your rice needs to be more than a side. Ingredients ¼ cup vegetable oil (60ml, plus 1 tbsp) King Prawns 55g ginger, minced ¼ cup...
Jul 4, 2020


Prawn Saganaki
The flavour in this is so reminiscent of holidays. Take me back to Mykonos! Ingredients 250g prawns 1/4 cup olive oil 1 red onion,...
Jun 30, 2020


Scampi Tacos with Jalapeño Tartare Sauce & Avocado
An easy way to create fish tacos and a change from scampi, chips and peas! Ingredients 400g jumbo wholetail breaded scampi Taco wraps (if...
Jun 29, 2020


Baked Spanish Risotto
For when you can't be bothered with all the stirring. Eggs shouldn't really be in this recipe but I like them. Feel free to leave them...
Jun 17, 2020


King Prawn with Ginger and Spring Onion
I'm a big fan of ginger and spring onion dishes from the Chinese and this tastes very authentic. Ingredients 1 tbsp sesame or veg oil...
Jun 11, 2020


King Prawn Chow Mein
Plus an exciting new tool! I've already posted the chow mein part of this with chicken, but I wanted to share this one as I've been...
Jun 4, 2020


Roasted Butterflied Tiger Prawns in Garlic Butter
A fairly simple starter or makes a nice main course when served with with bread/garlic bread. Ingredients Raw, shell-on large tiger...
May 15, 2020


Baked chorizo orzo with hake
I wanted to make Hake, after I had it in a restaurant (Fat Badger, Harrogate - recommended) and this recipe appealed because it's a one...
May 6, 2020


Garlic butter lobster tails
I'm fairly new to lobster and first tried it in Whitby where all seafood is excellent so I was wary about doing it at home. I bought...
May 2, 2020
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