This is an extremely simple rice with ingredients you probably have in already. Whilst it sounds basic it’s really tasty.
Ingredients
1 1/2 cups white rice
2 cups water
1/2 cup butter
3 chicken stock cubes
3 tablespoons oregano
Method
Make stock and add to the pan with the butter, bring to boil
Add rice and oregano
Return to boil then turn temperature to low
Cover pan with lid and simmer for 15-20 mins
Remove from heat and sit for 2 mins before serving
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