Lime and Caper Vinaigrette

I got this recipe from my boss who got it from Delia :) It's meant to be drizzled over haloumi but I like it over lamb too. So why not have it all?

Ingredients

• Juice and zest of 1 lime

• 1 heaped tbsp capers, drained

• 1 tbsp white wine vinegar

• 1 clove garlic, chopped

• 1 heaped tsp wholegrain mustard

• 1 level tbs chopped coriander leaf

• 1 tbsp olive oil

• A sprinkle of salt and black pepper

Method

1. Whisk all the ingredients together in a mixing bowl.

2. Pour over something tasty.